The London Scottish End of Season Dinner will take place on Friday April 28th 2017 in The Members' Bar at the Athletic Ground.
Come and join with team mates and club members to celebrate the achievements of our outstanding players and teams. The dinner will include:
Starter: Smoked mackerel mousse served with green salad & sundried tomatoes plus Scottish Oat Cakes
Main Course: Supreme of Chicken stuffed with mozzarella cheese & spinach wrapped in prosciutto ham and cooked in a cream & mushroom sauce, served with steamed new potatoes, french beans & baton carrots.
To follow: Coffee (to be served with Club supplied Tunnocks) plus there will be a miniature bottle of Glengoyne for every guest.
Raffle: Prizes to include a bottle of 21 Year Old Glengoyne, a 15 year old bottle of Glengoyne, a bottle of vintage champagne and London Scottish merchandise.
There will be speakers giving a vision on the future of London Scottish and prizes awarded to outstanding players, club members and volunteers followed by a party in the great London Scottish tradition.
The cost is £35.00 per person and please book as soon as possible.
Our thanks to our main sponsor Aberdeen Asset Management and to all our sponsors for their support this season and thank you to Glengoyne and Tunnocks for their support of the End of Season Dinner.
London Scottish is an ambitious but inclusive club that cater for rugby at all levels. From the Under 6 Lions Cubs to the Girls Section, right up to the Professional First XV, there is a team for you to be part of.